These dark chocolate coconut fat bombs are the simplest of Keto desserts. When people on the ketogenic diet get cravings, this fat bomb recipe will satisfy them. This coconut fat bomb recipe is also a great base for adding other ingredients like nuts and fruit.
Heat a small pot or saucepan to medium low.
2 tbsp Coconut oil
1 tbsp Cocoa powder
and stir until no lumps of cocoa powder remain.
Remove from heat and pour into an ice cube tray, or silicone mini cupcake tray.
While still liquified, top each chocolate with
Allow to cool to room temperature, then place in fridge or freezer until solidified.